Diploma in Dietetics and Health Nutrition (DDHN)
The Diploma in Dietetics and Health Nutrition is a comprehensive program focusing on the study of nutrition and its impact on health. Students gain knowledge in essential nutrients, personalized meal planning, and managing health conditions. Practical training includes meal preparation and nutritional assessments. Graduates can provide evidence-based nutrition advice and support individuals in achieving their health goals.
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Description
Module 1:
APPLIED PHYSIOLOGY PART I
- CELL
- DIGESTIVE SYSTEM
- EXCRETORY SYSTEM
- INTEGUMENTARY
- SYSTEM
- MUSCULOSKELETAL
- SYSTEM
APPLIED PHYSIOLOGY Part II
- ENDOCRINE SYSTEM
- CARDIOVASCULAR SYSTEM
- NERVOUS SYSTEM AND SENSE ORGANS
- RESPIRATORY SYSTEM
- REPRODUCTIVE SYSTEM
Module 2:
COMMUNITY NUTRITION
- Concept of Community Nutrition
- India: Challenges of Dual Problem of Nutrition
- Approaches for Nutrition Education in Community
- Counselling Skills
- Nutrition and Health Programmes
- Nutrition surveillance
THERAPEUTIC NUTRITION PART I
- Therapeutic Modification of Normal Diet
- Gastrointestinal Disorders
- Metabolic disorders
- Diabetes
- Gout
- Hypothyroidism
- Hyperthyroidism
- Menopause
- Polycystic Ovarian Disorders
- Premenstrual Syndrome
THERAPEUTIC NUTRITION PART II
- Cardio Vascular Disorders
- Musculoskeletal System
- Renal Diseases
- Diet for Healthy Skin
- Food Allergy and Food
- Intolerance
- Weight Management
- Diet Plan
Module 3:
DIETETICS
- Introduction to Dietetics
- Fundamentals of Meal Planning
- Nutrition in the Lifecycle
- Adulthood
- Pregnancy
- Lactation
- Infancy
- Childhood
- Adolescence
- Old Age
Module 4:
ADVANCED NUTRITION CONCEPT CONTENT
- Body Physique and Nutrition
- 14 Organ Naturopathic Cleanses
- Renal Diet training
- 9 Disorders Diet Samples and Career Counselling
- Supplementations
- Sports Nutrition
- Gynaec and Fertility special (SRT)
- BONUS CONCEPT: Lab Reports Reading Practice